Mango Lassi |
|
Ingredients -1 cup Diced
fresh mango |
1. Combine mango, orange juice
and honey in blender. Blend for 1 1/2 minutes. 2. Pour yogurt into processor and blend until it has expanded and become frothy. 3. Pour into chilled glasses. Garnish with the rose petals if you want. 4. Serve immediately. |