Spiced Potato bites |
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Ingredients - 700 gm Potato |
- Boil the potatos with skins till soft. - Cool.Peel and dice into 1 inch cubes. - In a non-stick pan heat the oil on medium heat. - Add the potatos and fry lightly stirring occasionally till golden brown. - Add all spices and stir till potatos are evenly coated. - Remove. - Serve hot or cold. |